Lamb Feeding facility

We harvest between 350 and 500 lambs per day

FEED 10 000 LAMBS

WE CAN COLLECT

WE CAN COLLECT

FULL TRACEABILITY

FULL TRACEABILITY

Our goal is to make quality lamb accessible to the people – meat that carries the Deli-Co stamp of approval and quality guarantee.

During winter months, the fields are lush and green. Our lambs graze naturally and very little intervention is required in their diets. Thanks to our state of the art lamb feeding facility, we are now also able to provide food for our animals during the dry season. This ensures a consistent supply of quality lamb meat products throughout the year.

Our feeding facility can accommodate up to 10 000 lambs at a time. lambs are generally housed for a maximum of 45 days. Lambs that are not deemed to be slaughter-ready are rounded off in the lamb feeding facility until they are up to our quality standards and considered to be market-ready.